Louisville Menu

EMPLOYMENT
MENU
LUNCH MENU
BAR MENU
DRAFT LIST
HAPPY HOUR MENU – DINE IN ONLY
GLUTEN FREE MENU
KID’S MENU
 
ATTENTION 注意事項

Dish has vegetarian-friendly options.

Consuming raw or undercooked foods may increase the risk of food-borne illness.

Please inform your server of any food allergy. We try our best, but we cannot guarantee that food allergens will not be transferred by accidental cross-contact.

Our kitchen operates with a common fryer in which poultry, meat, seafood, & vegetables are cooked.

Mapo Tofu Bibimbap |13|

Tofu, Asian eggplant, garlic, chili sauce, & chili oil served over white rice in a piping hot stone bowl. Topped with fried egg & green onion.

Chorizo Chicken Sopes |11|

Chorizo chicken with a yuzu pico de gallo. Served on homemade sopes with smashed avocado. Topped with pickled red onion & crema fresca. (2 pcs)

Chocolate Truffle Flight by Wiltshire Pantry & Spirit Pairing

Truffles |10| +10 Spirit Pairing (0.75oz each)

Chocolatier: Erika Chavez-Graziano

Akashi Ume plum whisky truffle paired with Matchbook ‘Moon Blight’ Plum Nocino (contains nuts)

Rey Campero espadín mezcal truffle paired with Alma Tepec chili pasilla liqueur

Hibiscus truffle paired with Macurichos espadín ‘Destilado con Cacao’ mezcal

Rumchata Cheesecake |9|

Inspired by our Bardstown Road Aglow cocktail. Cinnamon cheesecake spiked with Ten to One Caribbean dark rum. Topped with pear infused whip and caramel drizzle. Garnished with candied pear.

Horchata Oaxaqueña |10|

Maker’s 46, St. George Spiced Pear liqueur, Pierre Ferrand 1840 cognac, Ten to One Caribbean dark rum, Blue Bell homestyle vanilla ice cream, house horchata, house eggnog

*contains nuts, egg, dairy, coconut, cinnamon

BEVERAGES

Iced Tea |3|

Sweet or Un-sweet

Fountain Soda |3|

Coca-Cola, Diet Coke, Coke Zero, Sprite, Seagram’s Ginger Ale, Fanta Orange,

Minute Made Lemonade, & Hi-C Flashin’ Fruit Punch

Hot Tea Pot |3|

Ask server about available flavors. No refills. Add honey or agave +$.5. 

 
QUICK PLATES

Lemongrass Miso Soup  |4| レモングラス味噌汁

White miso, coconut milk, lemongrass, tofu, shiitake mushroom, & carrot. Served with crunchy wonton strips & cilantro.

Small Salad |5|小さいサラダ

Spring mix, tomato, red onion, & avocado. Served with our ginger dressing or yuzu-miso dressing.

Seaweed Salad |5|海藻サラダ

Assorted seaweed with toasted sesame seed in a sesame oil dressing.

Kimchi |5|自家製キムチ

House-made. Napa cabbage, green onion, & carrot.

Edamame |5|枝豆

Boiled soy beans with your choice of salt or sautéed with garlic butter, habanero, or ginger sauce.

Ginger Salsa |6|  ジンジャー サルサ

House-made ginger salsa. Served with corn tortilla chips.

 
SHARE PLATES

Tuna Tataki |15|

Slightly Seared Ahi tuna served with cilantro, fresh jalapeño, spring mix, avocado, sea salt, & avocado wasabi aioli.

Sashimi Yukhoe |12|刺身のユッケ風

Diced red tuna, salmon, & escolar tossed with sesame seeds in a spicy miso sauce. Served with shredded daikon, shiso, quail egg, & a side of crispy wonton chips.

Veggie Gyoza |6|野菜の揚げ餃子

Fried vegetable-filled pot stickers. Served with our house-made spinach vinaigrette, spicy mustard, & chili oil. (7 pcs)

Stuffed Wontons |8| 揚げワンタン

Fresh jalapeño, cream cheese, & kanpyo. Fried & served with sweet chili sauce. (6 pcs)

Mexican Wings |10| 骨なしチキン メキシカンスタイル

Deep-fried chicken wings or tempura cauliflower tossed in our spicy Mexican miso sauce. Topped with shiso, sesame seeds, crema fresca, & a touch of yuzu. (5 pcs)

Sweet & Spicy Wings  |10|

Deep-fried chicken wings or tempura cauliflower tossed in a sweet & spicy mango-sriracha sauce. Topped with shiso & sesame seeds.  (5 pcs)

Daikon Fries |7|大根フライ

Crispy daikon fries. Served with curry-honey mayo.

Chicken Katsu |10|チキンカツスティック

Strips of crispy panko-breaded chicken breast. Sprinkled with Cotija & served with a tamari-tomato sauce.

Nachos |8|ナチョス

Queso blanco over freshly fried corn tortilla chips. Topped with tomato, red onion, jalapeño, & cilantro. Add ginger chicken +$4.00, pulled pork with pickled red onion +$4.00, or spicy tofu +3.00

Pork Steamed Buns |9|  煮豚まんじゅう

Beer-braised pork. Served on steamed buns with habanero mayo, shiso, & pickled red onion. (2 pcs)

Sweet & Spicy Veggie Buns |10

Tempura cauliflower tossed in a mango-habanero sauce. Served on steam buns with daikon slaw & shiso. (2 per order)

Japan Fried Tofu|9| 

Tofu lightly fried in ginger batter. Served on an Asian slaw. Drizzled with yuzu-miso dressing.

Hamachi Kama |12| はまちのカマ

Broiled hamachi collar. Served with ponzu.

Please allow for a longer cook time. Limited availability.

 
TACOS  タコス Served on 3 corn tortillas. Subsitute Rice +$2.00

Stir-Fry Vegetable |8|野菜炒め

Tofu, carrot, bean sprout, cabbage, red onion, edamame, & spinach sautéed in ginger sauce.

Shrimp Tempura |12|エビの天ぷら

Tempura-fried shrimp over spring mix. Topped with avocado, tomato, & jalapeño jam.

Kimchi BBQ Beef |12|焼肉とキムチ

Beef sautéed with kimchi in an Asian BBQ sauce. Served over spring mix. Topped with cilantro & Kewpie.

Teriyaki Chicken |10|照り焼きチキン

Chicken breast sautéed with baby spinach in an orange-teriyaki sauce. Topped with tomato & habanero mayo.

 
QUESADILLAS ケサディーヤ  Provolone & Mozzarella in a 10” flour Tortilla

Eggplant |10| 味噌ナス

Tempura-fried Asian eggplant with kimchi & tomato-tamari sauce.

Spicy Chicken |11|辛味噌チキン

Chicken breast sautéed in a spicy Mexican miso sauce with jalapeño & cilantro. Drizzled with crema fresca.

Chicken Katsu |11|チキンカツ ペストソース

Crispy panko-breaded chicken breast with wasabi pesto.

BBQ Beef |11|焼肉

Beef sautéed in our Asian BBQ sauce with jalapeño, cilantro, & Kewpie.

 
BIBIMBAPS 石焼ビビンバ  Served over white rice in a sizzling hot stone bowl

BBQ Stir-Fry Veggies |12|野菜炒め 焼肉のたれ

Stir-fried carrot, bean sprout, red onion, cabbage, edamame, & spinach in an Asian BBQ sauce. Topped with a fried egg, spicy Mexican miso sauce, nori, & green onion.

Al Pastor |15|アルパストール

Pork sautéed with our spicy Mexican miso sauce, pineapple, & red onion. Topped with a fried egg, cilantro, crema fresca, & lime.

Esquites |13|バターコーン

Corn, black bean, avocado, & fresh mozzarella sautéed with butter & soy sauce. Topped with Kewpie, shichimi, fresh jalapeño, jalapeño jam, Cotija, & lime.

Seafood Curry |16|シーフードカレー

Sautéed shrimp & scallop in a Japanese curry. Topped with melted mozzarella.

Add: Beef, Chicken, Pork, or Shrimp +$4.00, Tofu +$2.00, Fried Egg +$2.00

 
SALADS サラダ

Big Salad |14|大きいサラダ

Spring mix, tomato, avocado, edamame, & red onion. Your choice of ginger dressing or yuzu-miso dressing. Your choice of ginger chicken, chicken katsu, or Japan Fried Tofu.

Sashimi Salad |18|刺身サラダ

Ahi tuna, salmon, & escolar. Spring mix, romaine, avocado, & red onion. Topped with garlic chips & tamari mayo.

 
SASHIMI 刺身 NIGIRI 握り

Red Tuna Sashimi |9| Nigiri |7|マグロ

Salmon Sashimi |9| Nigiri |7|サーモン

Toro Salmon Sashimi |10| Nigiri |8|とろサーモン

Escolar Sashimi|9| Nigiri |7|エスカラー

Scallop Sashimi|10| Nigiri|10|ほたて

Hamachi Sashimi|10| Nigiri |8|はまち

Unagi Sashimi|9|Nigiri |7|うなぎ

Avocado Sashimi|4| Nigiri|4|アボカド

ADD: Ponzu or Tamari +$.50

 
UNCOOKED MAKIZUSHI

The Hawk |15|

Salmon & spicy crab inside. Escolar & hamachi outside. Served on a fiery drizzle.

Son of Jade |14|

Red tuna inside. Salmon & avocado outside.

Frosty Sunbeam |11|

Mango & cream cheese inside. Salmon & avocado outside.

Citrus Heat |13|

Diced red tuna, jalapeño, & hot sauce inside. Roasted red pepper & thinly-sliced lime outside. Drizzled with Kewpie.

The Patsy Stone Roll |15|

Kanikama, cucumber, & avocado inside. Red tuna, escolar, & salmon outside.

Chupacabra Roll |13|

Spicy crab & cream cheese inside. Salmon, basil, & cocktail shrimp outside.

Spicy Salmon, Tuna, Hamachi, or Escolar |9|

Sabor con Fuego |9|

Diced red tuna, jalapeño, & hot sauce inside. Topped with a fiery drizzle.

The Kraken Attacks |15|

Red tuna, avocado, & hot sauce inside. Escolar & unagi outside.

Screaming Baby |14|

Scallop, cucumber, jalapeño, & hot sauce inside. Hamachi & avocado outside.

Hoosier Momma |15|

Escolar & avocado inside. Toro salmon & scallop outside. Torched & drizzled with chili oil.

Sushi & the Banshees |11|

Avocado, cream cheese, & roasted garlic inside. Salmon & basil outside.

Black Widow |14|

Deep-fried soft shell crab, spicy mayo, & green onion inside. Diced red tuna, jalapeño, & hot sauce outside. Drizzled with unagi sauce.

Dipity |12|

Spicy crab & roasted garlic inside. Salmon & avocado outside.

My Neighbor Toto Toro |13|

Red tuna slow cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside. Torched toro salmon & escolar outside.

Skinny Salmon |11|

Crispy salmon skin, cucumber, & cilantro inside. Torched toro salmon, cream cheese, & habanero mayo outside.

 
COOKED MAKIZUSHI

Dragon King’s Daughter |15|

Shrimp tempura inside. Avocado & unagi outside. Drizzled with unagi sauce.

Crunchy Munchy Lobster |9|

Lobster salad inside. Topped with crunchy tempura flakes.

Ballin’ Out of Crunch Roll |14|

Shrimp tempura & cream cheese inside. Spicy crab, honey-wasabi, unagi sauce, & crunchy tempura flakes outside.

Momma Ain’t Right! |12|

Shrimp tempura inside. Lobster salad outside. Drizzled with unagi sauce.

Selfish Shellfish |12|

Cocktail shrimp, cilantro, & avocado inside. Lobster salad & thinly-sliced lime outside. Drizzled with Kewpie.

Dragon Roll |11|

Unagi & avocado inside. Sliced avocado outside. Drizzled with unagi sauce.

Swanson Roll |11|

Bacon, spicy shrimp, cream cheese, & roasted garlic inside. Tempura-fried & drizzled with spicy mayo.

Ace Roll |9|

Grilled salmon, cucumber, & avocado inside.

The Indulgent |9|

Spicy crab, cream cheese, & avocado inside. Tempura-fried.

Shrimp Tempura Roll |9|

Shrimp tempura & spring mix inside. Drizzled with unagi sauce.

There Went Drew |10|

Salmon, cream cheese, kanikama, & avocado inside. Tempura-fried.

California Roll |8|

Kanikama, cucumber, & avocado inside.

Spider Roll |11|

Deep-fried soft shell crab inside. Drizzled with unagi sauce.

Crunch Time |11|

Asparagus tempura & cream cheese inside. Spicy crab, crunchy tempura flakes, & unagi sauce outside.

Italian Picnic |11|

Asparagus tempura inside. Prosciutto & basil outside. Topped with Kewpie & roasted pine nuts.

Spicy Crab |7|

Kanikama, mayo, & hot sauce inside.

Osaka Blue |9|

Red tuna slow cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside.

Dragon Breathing Fire |10|

Osaka Blue, roasted red pepper, & avocado inside. Topped with a fiery drizzle.

 
VEGGIE MAKIZUSHI

Buffaroll |8|

Fresh mozzarella, cucumber, & avocado inside.

Coco Caliente |10|

Spicy tofu & roasted garlic inside. Roasted red pepper & thinly-sliced lime outside. Served on a fiery drizzle.

Avocado Tempura Roll |10|

Avocado tempura inside. Crushed walnuts & mango-chili sauce outside.

Spicy Tofu |9|

Tofu, hot sauce, & vegenaise inside. Sliced avocado outside.

Supercali… |9|

Spicy tofu, cream cheese, & jalapeño inside. Tempura-fried.

Tofoo Fighters |11|

Asparagus, avocado, & cucumber inside. Spicy tofu, garlic chips, & hot sauce outside.

Summer Salad Roll |9|

Fresh mozzarella, spring mix, red onion, avocado, cucumber, & cilantro inside. Drizzled with spicy mayo.

Vegetable Roll |8|

Cucumber, avocado, kanpyo, shibazuke, & takuwan inside.

The Mad Max |10|

Asparagus tempura & hot sauce inside. Basil & torched cream cheese outside.

Mantis Roll |9|

Asparagus tempura & cream cheese inside.

It Came From The Deep |11|

Takuwan, cucumber, & avocado inside. Seaweed salad & hot sauce outside.

Cucumber, Kanpyo, Asparagus, or Takuwan |4|

Avocado |6|

 
DESSERT

Oreo Roll|8|

Oreo cookie crumbles with cream cheese in a soy wrapper. Tempura-fried.

Fried Candy Bar  |8|

Tempura-fried Snickers or Twix. Served with vanilla ice cream.

Banana Pudding Wontons|10|

Caramelized banana, cream cheese, & vanilla wafer. Topped with caramel & crushed praline pecan. Served with vanilla ice cream.