Lunch Menu – Louisville
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ATTENTION 注意事項
❀ Dish has vegetarian-friendly options.
✺ Consuming raw or undercooked foods may increase the risk of food-borne illness.
Please inform your server of any food allergy. We try our best, but we cannot guarantee that food allergens will not be transferred by accidental cross-contact.
Our kitchen operates with a common fryer in which poultry, meat, seafood, & vegetables are cooked.
WEEKDAYS ONLY 11:30AM – 3PM
NO SUBSTITUTIONS OR MODIFICATIONS
BENTO BOXES includes 3pcs Veggie Gyoza, Chips & Ginger Salsa, Seaweed Salad, & Side of the Day.
Add SOUP $2.00 Add SALAD $3.00
TOGO+.$50
VEGGIE – BENTO BOXES
Buffaroll❀ |10|
Fresh mozzarella, cucumber, & avocado inside.
Avocado Tempura Roll❀ |12|
Avocado tempura inside. Crushed walnuts & mango-chili sauce outside.
COOKED – BENTO BOXES
Crunchy Munchy Lobster |11|
Lobster salad inside. Topped with crunchy tempura flakes.
The Indulgent |11|
Spicy crab, cream cheese, & avocado inside. Tempura-fried.
Shrimp Tempura Roll |11|
Shrimp tempura & spring mix inside. Drizzled with unagi sauce.
There Went Drew |12|
Salmon, cream cheese, kanikama, & avocado inside. Tempura-fried.
UNCOOKED – BENTO BOXES
Frosty Sunbeam✺ |13|
Mango & cream cheese inside. Salmon & avocado outside.
Sabor con Fuego✺ |11|
Diced red tuna, jalapeño, & hot sauce inside. Topped with a fiery drizzle.
Son of Jade✺ |16|
Red tuna inside. Salmon & avocado outside.
Dipity✺ |14|
Spicy crab & roasted garlic inside. Salmon & avocado outside.
